I woke up on Monday wanting a big fat everything bagel with a block of cream cheese!!!
I texted my mom and sis and they were like - what about those 2 ingredient bagels from WW?
So My sis came over with Greek yogurt cause I didn’t have any and she basically made the bagels cause she didn’t like how I was kneading the super sticky dough.
We made them and I LOVE them - but she doesn’t like the sourdough taste of the bread due to the Greek yogurt.
I had 2 for dinner! My stomach was EXPLODING but the craving is gone! And there’s 2 left for Will. I left to go to work before he came home so I dunno when he’s gonna try them.
My family really recued me cause I was THISCLOSE to ordering breakfast sandwiches for me and Will yesterday morning so I could get my big fat bagel.
- 1c self rising flour
- 1c greek yogurt molded into a loaf
- Cut into 4 pieces, each piece rolled out into a snake and then make into a bagel (or pretzel) with toppings.
- Toppings could be extra stuck with milk or egg whites - I had neither and used margarine for my everything bagel topping
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In other news Will has his 1 month check up with the WLS doctor today.
I hope the doc goes well. I also hope that he tells the doc about his struggles and the gets on him about tracking his food.
I don’t know Will’s weight right now - I dunno how much he’s lost in total. I think he’s down 41 lbs from his highest weight, but at one point he was down 48 lbs. I just want him to keep his downward trend.
I think, ever since he gained, he learned the lesson that you can’t cheat on this and continue to lose - even with this surgery - and hopefully he’s more careful about his food choices.
Which I know he is being because that’s why it was so hard for him to order out over the weekend. He knows what foods are bad and he doesn’t want to ruin this…
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