Ok, gourmies..... in These titles mean nothing.

Eat it

Avocado toast, breakfast burritos, guacamole for one.

lime, salt and enjoy!

guac is great too, with any kind of chip i find, lol

we also like to make a hash of sausage(hot) sweet potato, onion, peppers and throw some cut up avocado for the cooling element,

Slice, lightly salt and eat as is. Slice or cube and top a green salad. Mash it with a bit of salt and spread on toast.

Heat up corn tortillas, add a little salt, spread some avocado on and roll up and eat. You can save half in the fridge for a few days if you keep the seed in.

Cut it in half, remove the pit, fill both hollows with Marie's Bleu Cheese dressing, finish with a dusting of pepper. Then it's just you, the halves, and your spoon.

I would go for guacamole of course! Whatever you do to it, just enjoy it. I like just cutting them in half and scooping them out with a spoon.

Peel it, slice it, salt it and sprinkle with lemon juice. Simple and flavorful.

I'd just eat it. But so I can satisfy your gourmet criterion, I can also twirl imaginary mustaches.

I need to write all these down !