May 8, 2020-- Garlic Honey Lime Shrimp in Productivity diary plus recipes

Revised: 05/09/2020 6:07 a.m.

  • May 8, 2020, 6 a.m.
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  • Public

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Okay, I need a plan, really:

-Classwork (15)
-Dissertation work (15)
-Coursera law course and reading GTM. (10)
-Other work (10)

To do list:
-Write Dr. Ramos
-Answer work-related emails

Allowing myself only ONE kind of entertainment per day of the week:
-Monday: movie commentaries/ movie clips
-Tuesday: Studio C/ College Humor
-Wednesday: Youtube videos that are neither Studio C/ College Humor or movies-related
-Thursday: Studio C/ College Humor
-Friday: detox day/ fast day
-Saturday: Quora
-Sunday: Quora

Monday, Wednesday, and Friday are detox days:
-Watching productivity videos.
-Watching educational videos (NOT Teded riddles I don’t think).
-Watching Catholic videos
-NO MUSIC NO MUSIC NO MUSIC

Small detox for the rest of my time until comps: No Quora, no Youtube of anything involving comedy and movies.

What must I complete for this Spring break?
-Read for comps
-Work on study guides and review everything for comps
-Prepare to teach online
-DISSERTATION RESEARCH!!

Summer plan:
-Try to study the Black Letter Laws
-Study law school
-Word hard on dissertation

https://rasamalaysia.com/garlic-honey-lime-shrimp/
Ingredients

1 lb shelled and deveined shrimp
1 tablespoon olive oil
1 tablespoon melted unsalted butter
4 cloves garlic, minced
3 tablespoons honey
1 1/2 tablespoons lime juice
1/4 teaspoon salt
3 dashes cayenne pepper
chopped parsley

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Instructions

Rinse the shrimp with cold water. Drained and set aside.
Heat up a skillet (cast-iron preferred), add the olive oil and butter. Add the garlic and saute until they turn slightly brown, stir in the shrimp. Stir and cook the shrimp a few times before adding the honey, lime juice, salt and cayenne pepper. Cook the shrimp until the honey lime sauce thickens. Garnish with chopped parsley and serve immediately.

Watch the Video!
Nutrition Information
Serving Size
2 people Amount Per Serving Calories 351Total Fat 16gSaturated Fat 5gCholesterol 587mgSodium 2057mgCarbohydrates 30gFiber 1gSugar 26gProtein 47g
© Rasa Malaysia


Last updated May 09, 2020


Jinn May 09, 2020

I am liking that recipe .

dancingstrawberry Jinn ⋅ May 09, 2020

It is really good!

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