Chef salad specs.... in Lists

I find iceberg is nowhere near as much fun to eat as either spinach or spring mix. I often go to a place for a HUGE salad that has sliced turkey and swiss cheese rather than the ham. They use romaine, which I still prefer to the iceberg - better nutritional value also.

hold the onion add the boiled egg. take care,

Sounds good.

I got out of the habit of eating salad dressing, but agree on the quality of the other stuff.

I like fresh iceberg for the crunch factor. It just isn't lettuce to me if it doesn't have that snap.

No peppers for me, thanks. Yes, I know they have Vitamin C. :-) This sounds yum. I like the sound of the shops where you can get mixed salads .. we don't have that much where I live. Maybe in the City.

I don't mind eggs in my chef salad.

I guess Iceberg lettuce has it's position. I remember there were some awful salads, at places we ate on the railroad ... The red stuff, and not radicco or red lettuce, lol that was always a pleaser ...That usually told you it had seen better days ... Good greens like a spring mix, or spinach ..its a variation ...but it does work ...

Add some crumbled bleu cheese and an avocado and I'm there. I also like some form of protein but am not particular what form it takes.