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Dinner Menu 12/17-12/25 in A Week of Dinners

  • Dec. 17, 2017, 7:43 p.m.
  • |
  • Public

Sunday 12/17
Homemade Pizza

Monday 12/18
Teriyaki Chicken and Veggie Rice bowls

Tuesday 12/19
Unstuffed Cabbage Roll Soup

Wednesday 12/20
Popcorn Chicken with pasta and a vegetable

Thursday 12/21
Leftovers

Friday 12/22
Burgers w/ fries and a veggie

Saturday 12/23
Beef Tacos, mexican Rice , and sauteed peppers and onions (Made a huge batch of beef taco filling yesterday, so that will be from the freezer)

Sunday 12/24
Meatball subs with a vegetable. Freezer meatballs I made up a few weeks ago. Christmas Eve service is at 4, so I needed something that didn’t require a lot of prep time.

Christmas Dinner
Appetizers
Shrimp Ring
Crusty homemade bread w/ olive oil dipping oil

Main Course
(All Smoked)
Chicken Quarters
Beef Roast
Turkey Legs

We are pretty much just loading up the grill and smoking a ton of meat. We really wanted to do a brisket, but after some research we saw how much work it is, so we went for something a bit cheaper and easier.

Sides
Baked Potatoe Bar - I’ll have bacon, chives, brocolli, melted cheddar, sour cream, and garlic butter for toppings
Homemade Brown Sugar baked beans (crockpot)
Grilled portabello mushrooms

Not planning a dessert, I figure we’ll have lots of sweets around already.

Sparking grape juice for the kids/beer for the adults. :)


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