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Spanish Foods. in Secret Life in a Diary

  • Nov. 7, 2019, 12:53 a.m.
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  • Public

Ok. This isn’t against Spain this is against my teacher. So we have culture days in my Spanish class were we learn about certain Spanish holidays (Day of the Dead) and bring Spanish foods to eat. I had know idea what I was going to bring, so I found a recipe for a drink called Horata. I’m making it right now I’ll tell you how it turns out when I post again hopefully today. Here’s the recipe if you think it’s wrong please tell me.

  • 10 cups water
  • 2 sticks canela (Mexican cinnamon)
  • 1 tablespoon toasted sliced almonds
  • 3/4 cup sugar
  • 1 cup long grain rice

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