Lunch for Monday, 9/16/13 in Fud
- Sept. 16, 2013, 3:29 p.m.
- |
- Public
Clockwise from top left:
I made some fantastic chicken leg quarters on the grill over the weekend, but realizing just how much five chicken leg quarters turns out to be. We're going to be eating a lot of leftover chicken this week.
CONCLUSION: Very well received. Some rice came home again, I don't think she's as much of a fan of sweet (short grained) rice as she is jasmine and basmati. Expensive tastes.
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Sagittarienne ⋅ September 16, 2013
i love making extra meals with leftover chicken. You can do soup...fajitas...chili...casseroles...the possibilities are endless!