BST is a bio venture enterprise who has been re searching and developing from various eco-friendly biological material to functional ones. Its laboratory is mainly studying stem cell materials, functional substances, natural and bio ones, food and drug safety, convergence development technology of Nano materials, biological(skin) effects evaluation technology against bioactive substances.
BST, in particular, by integrating eco-friendly material and ingredient in conjunction with the latest scientific methods and new technology that ensure its natural ingredient and stability guaranteed product in the forefront to replace most existing synthetic ingredients and the same substances.
In setting and complying with international standards and guidelines for all developing ingredient and products, we are doing our best to produce and sell product come with eco-friendly and secured safe quality
MEG-PG
Powder-type Natural Food Preservative
Basic (Product) Description -The MEG-PG is a product that improved the antioxidant effects by blending the lactobacillus culture fluid and the organic acid on the basis of the green tea and garlic extracts known for superb antioxidant effects. Mask Gel Manufacturer Korea
Supplied to various food manufacturers
Product Features - Expands the bacterial control spectrum and remarkably improves the control power against mycotic germs - Types of foods to which the product is applicable are extended for the improved antibacterial power and product features - No restriction in exporting the product hereof or the food with this product is applied to. - No requirement for special process in addition but applicable by adding it as it is. Functional Substances Manufacturer
Ingredients Description
MEG-PG
Camellia synesis leaf extract. Allium sativum (Garlic) bulb extract. Lactobacillus ferment
Camellia synesis leaf extract Camellia Synesis Antibacterial effects. Activabars of Artkedclart POti Leaf Extract Preservative effects
Allium sativum (Garlic) bulb extract Ashen set urn (coat I Superb antbaebeialefleeb Bulb Extract
Lactobacillus ferment TechTown Ikea antibacterial effects by the Kath, Cfraibi lactamases Ferment
Instruction to Apply
INCI Name
Recommended Density 1-0.3%
Preservation & Expiration Date
Specifications
Camellia Synesis Lea (Extract
Allium Sativum (Garlic) Bulb Extract
Lactococcus Ferment
Form Light white powder
Organoleptic Property (Fragrance) Natural Food Preservatives Manufacturer
Solubility PII Application
Umlauts faro, anode of tin raw material
Water-soluble 3.0 t 1.0 Savo. ‘Run noodle. &worn. Stook and Broth. Yogurt