A Good Morning, Thus Far! :) in And So It Goes....

  • Oct. 12, 2017, 7:57 a.m.
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My wake-up time was 4:30 am. I went through my usual routine. I also cut and individually wrapped in plastic wrap, the peanut butter fudge that I made, yesterday. I’ll bet I wrapped about three dozen pieces of fudge, then I put them in an airtight container, and into the freezer they went, for the holidays! I think that when I make my cookie trays, I will keep them wrapped up to prevent any “crumbling”. I also washed about a dozen containers of which I am going to store cookies , then freeze them. My next baking project is going to be nutrolls, which will be a big project, in that it is very time consuming, and also due to the fact that I am going to make a double recipe. That will be on Friday, October 20th. I will most likely be spending the bulk of that day, making nutrolls (Rozky, as I mentioned in a previous entry). Closer to the day of making them, I will need to make another trip up to Walmart to buy eggs, sour cream, cream cheese and maple syrup, to make them. More later.


QueenSuzu October 12, 2017

You must have a large freezer to store all those goodies!

chocolatechip QueenSuzu ⋅ October 13, 2017

No, not really.

^..^Kat October 15, 2017

I love your baking season. :)

chocolatechip ^..^Kat ⋅ October 15, 2017

Nut rolls are next on the list. I have everything I need.

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