Fast Food and Summery Weather in 2025
- Feb. 1, 2025, 11:47 a.m.
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- Public
Yesterday I was in a horrible mood. I slept better last night, so I’m in a better mood today. I’m actually in the Burger King parking lot, waiting for Tom to get us burgers and fries.
I took the last Bactrim as well as the Diflucan. I decided I would take it now rather than save it for the next infection, but I’m still not sure my UTI is completely gone. I can’t tell if the irritation I still have is due to the UTI or yeast. At least the piss doctor is only 13 days away. Tomorrow, I will do another test strip and see what the leukocyte reading is. Sometimes I still get the feeling something else is going on, but I think in reality, it’s just menopause. It sucks big time.
Ordered some really cool hair-cutting tools because I’m just tired of battling these long, thick curls—mostly because the hair is so damaged. I don’t know how much of that is attributed to dyes, thyroid, or just age. My goal is to eventually cut off all the dyed hair so I can see what condition my natural hair is in. Anyway, it’s a bar that you clamp onto the hair right above where you want to cut it. The biggest bar is curved, and that’s what I’ll put behind me by my neck, then have Tom lop off everything underneath it. There’s another shorter bar that’s straight for trimming bangs. I don’t really have bangs at the moment, but hopefully, I can make the top layer simple enough on my own—I think I can.
Got burgers, fries, and mozzarella sticks from Burger King. Couldn’t get the salt-free fries from the app, but they were still edible. I never saw why people like salt. I don’t like the sensation of it in my mouth.
Winter officially ended a couple of days ago here. We may have an occasional chilly day, but for the most part, we’re back up in the 70s.
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