Entries 4

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So, it’s Tuesday. Let’s have a recipe from my blog. This is a fabulous dish. I make it often. You can find egg roll wrappers in the produce section of your market. The are the thinest fresh pasta...

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Pasta with my homemade sauce made from San Marzano tomato purée, baby sausage meatballs, fresh Basil from my pot, and ooey, gooey warm Buratta cheese.

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Life goes on in the most mundane of ways. I’ve actually been very busy doing things. One huge project and a lot of smaller ones that I will address in my journal and hopefully not feel overwhel...

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last night’s chili was particularly tasty. I don’t want to forget it because it was a “clean out the freezer/clean out the cupboard/free-for-all kind of chili. 1 lb ground beef 1/2 lb ground por...

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